Wedding menu Classic
Three fixed courses — starter, main and dessert. Service included.
45.00 € / person
including VAT
from 20 persons
Starter
Beetroot carpaccio
Main course
Beef fillet with red wine jus
Dessert
Chocolate mousse
Total: 45.00 €
Three fixed courses — starter, main and dessert. Service included.
45.00 € / person
including VAT
from 20 persons
Starter
Beetroot carpaccio
Main course
Beef fillet with red wine jus
Dessert
Chocolate mousse
Total: 45.00 €